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SOLUTIONS

Providing technology and expert solutions

Natural, Clean-label Approach to Freshness

Added freshness, reduced ingredients: discover our range of solutions specifically developed to meet the global consumer demand for clean-labelled products.

NATURAL,
CLEAN-LABEL
APPROACH TO
FRESHNESS​

Improving quality with SOURDOUGH-BASED CONCENTRATE Extending Shelf-Life with BOTANIC EXTRACT Creating sensory appeal for bakery products MALTS Achieving ultimate consistency with SPECIALTY INGREDIENTS MIX Extending Shelf-Life with FERMENTED FLOURS Boosting Volume and Color with SPECIAL ENZYMES

Tell us about your projects: together we’ll achieve great things!

Solutions
All Solutions Extending Shelf-Life with Fermented Flours Extending Shelf-Life with Botanical Extracts Improving quality with concentrates based on sourdough Increase volume and colour with special Enzymes Creating sensory appeal with malted bakery products Achieving ultimate structure with with special ingredient blends
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